Hiroshima-Style Okonomiyaki. Hiroshima-style Okonomiyaki is a Japanese savory pancake with cabbage, bean sprout, noodles, sliced pork belly, and a fried egg, topped with savory sauce and Japanese mayo. The recipe for Hiroshima style okonomiyaki (savory pancake) differs slightly from those made in Tokyo and Kansai regions. Hiroshima okonomiyaki is layered versus scrambled.
Hiroshima Style Okonomiyaki is a layered pancake with the batter making up only a thin layer at This is a full size Hiroshima Style Okonomiyaki (Japanese Layered Pancakes) served on its own as. Hiroshima okonomiyaki is made with flour, cabbage, and egg, plus yakisoba noodles for extra Try out a different version of a Japanese favourite with this easy Hiroshima okonomiyaki recipe. Trying Hiroshima's "soul food" is a must. Hiroshima-Style Okonomiyaki very diverse and have ideal taste that unique. Some kinds of Hiroshima-Style Okonomiyaki recipes are also adequate convenient to process and dont take long. Even though not everybody likes Hiroshima-Style Okonomiyaki food, now some people are get attached and like the various Hiroshima-Style Okonomiyaki foods on hand. This can be seen than the number of restaurants that provide Hiroshima-Style Okonomiyaki as one of the serving. You can have Hiroshima-Style Okonomiyaki using 19 ingredients and 10 steps. Here is how you cook that.
Ingredients of Hiroshima-Style Okonomiyaki
- Prepare of <Crepe>.
- Prepare 50 g of Plain Flour *about 1/3 cup.
- It's 100 ml of Water.
- Prepare of Oil for cooking.
- You need of *You must save 2 tablespoons batter.
- You need of <Toppings>.
- Prepare 1 tablespoon of Katsuobushi (Bonito Flakes) *optional, crumbled.
- You need 2 handfuls of thinly sliced Cabbage.
- Prepare 1 handful of Bean Sprouts.
- You need 2 tablespoons of ‘Tenkasu’ *also called ‘Agedama’.
- You need of *Note: ‘Tenkasu’ is Deep-fried Tempura Batter Chips and it can be impossible to find for many of us. The best substitutes are ‘Fried Shallots’, ‘Shrimp Crackers’ or Indian ‘Boondi’.
- Prepare 50 g of thinly sliced Pork.
- You need 1 of serving (100g) Yakisoba Noodles OR Stir-fry Noodles.
- It's of Salt & Finely Ground Pepper.
- Prepare 1 of Egg.
- You need of Okonomiyaki Sauce.
- Prepare 1 of Spring Onion *finely chopped.
- It's of Aonori (Finely Shredded Green Seaweed) *optional.
- It's of Benishoga (Red Pickled Ginger) OR Pink Pickled Ginger *optional.
You haven't done Hiroshima if you haven't done Hiroshima-style okonomiyaki! The characteristic of Hiroshima-style okonomiyaki contains noodles (soba or udon) If you wanna try Hiroshima-style okonomiyaki in Tokyo, I recommend you to go Lemon-ya at Takadanobaba. If you're talking about okonomiyaki then it has to be in Osaka or Hiroshima. Hiroshima Style Okonomiyaki is a character from Tenka Touitsu Chronicle.
Hiroshima-Style Okonomiyaki step by step
- Make the crepe batter by mixing Flour and Water, and set aside. Prepare the vegetables..
- Heat a large frying pan over high heat, apply a small amount of Oil, and reduce the heat to medium low. *Note: If you use a not-stick frying pan, simply heat over medium low heat and apply a small amount of Oil..
- Spread the batter to create a crepe about 18cm in diameter. (The larger the crepe is, the harder to flip over.) *You must save 2 tablespoons batter..
- Sprinkle with the crumbled Katsuobushi (Bonito Flakes) (*optional). Place thinly sliced Cabbage, Bean Sprouts and ‘Tenkasu’ (OR the substitute), drizzle the saved batter over, and cover with Pork slices. Sprinkle with Salt & Pepper..
- When the crepe is nicely browned, carefully flip the whole thing over using 2 turners so that the Pork slices are now touching the frying pan. FIGHT against the temptation that you want to press it down, and let it cook slowly for 4 to 5 minutes. (Slow steam-cooking makes the Cabbage sweet.) Then you may press it down..
- *Tips: Some vegetable pieces would fly off all over the frying pan when you flip it over. Just gather them back to the pancake..
- Meanwhile, cook Yakisoba Noodles in another frying pan, with a small amount of Oil. Season with Salt & Pepper, OR/AND Okonomiyaki Sauce. Carefully transfer the whole pancake, as Pork slices are facing down, onto the Noodles..
- Crack an Egg onto the emptied frying pan and spread it out into the same size as the crepe. Carefully transfer the whole pancake with the Noodles onto the Egg. Cook for another 1 minute until the Egg is cooked..
- Flip over the completed Okonomiyaki, and transfer to the serving plate..
- Spread a generous amount of Okonomiyaki Sauce on the top, sprinkle with Aonori (*optional) and finely chopped Spring Onion, and enjoy with Pickled Ginger (*optional). Hiroshima-Style Okonomiyaki is traditionally served WITHOUT mayonnaise..
Sell custom creations to people who love your style. Kansai-style okonomiyaki is made by mixing all the ingredients and cooking them together, while Hiroshima-style There are two major versions of okonomiyaki: Kansai-style and Hiroshima-style. Okonomiyaki is one of Japan's most popular comfort foods which literally translates into"whatever The Hiroshima style is where many of the ingredients are cooked separately and then placed on top. Tessho is not just a Teppan izakaya (Japanese-style pub). It's the hottest place to kick back some drinks and Hiroshima-style okonomiyaki and some delicious food.
To get ingredients for making Hiroshima-Style Okonomiyaki recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are many types of Hiroshima-Style Okonomiyaki that are simple and quick to process into delicious dishes. You can always practice this Hiroshima-Style Okonomiyaki recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.
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