Easiest Way to Make Yummy Seafoods Thermidor

Seafoods Thermidor.

Seafoods Thermidor highly diverse and have ideal flavor that unique. Some kinds of Seafoods Thermidor recipes are also sufficient convenient to process and do not take lengthy. Even though not everybody likes Seafoods Thermidor food, currently some people are get attached and like the sundry Seafoods Thermidor foods available. This could be visible than the number of restaurants that supply Seafoods Thermidor as one of the dishes. You can have Seafoods Thermidor using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Seafoods Thermidor

1. It's 160 gm of mix seafood frozen.
2. Prepare 80 gm of risotto rice.
3. You need 1 gm of saffron.
4. You need 40 gm of cream.
5. Prepare 20 gm of Parmesan cheese.
6. It's 40 gm of bottom mushroom.
7. It's 20 gm of cherry tomato.
8. Prepare 20 gm of white wine vinolabutter.
9. It's 10 gm of mix peppers.
10. You need 20 gm of green peas.
11. You need 20 gm of fried leeks.

Seafoods Thermidor instructions

1. Cook the risotto with saffron flavor then cool it down and mold it in to round shape then pan fried util get crispy then serve in the middle of the plate.
2. Cook the seafood with salt and pepper cream Parmesan cheese reduce a little bit then gratinate under the salamander till golden brown.
3. Then garnish with sauteed mushroom green peas oven dried tomato and crispy leeks.

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