How to Make Yummy Baked Matcha Cheesecake Bars

Baked Matcha Cheesecake Bars. I use it drinks, baking and smoothies. But today's Raw Matcha Cheesecake Bars Recipe happens to be no-bake. Matcha Green Tea Powder has great health benefits, brings fresh taste to this Raw Matcha Cheesecake Bars Recipe and makes their color beautiful.

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Ingredients of Baked Matcha Cheesecake Bars

1. Prepare of For the crust:.
2. Prepare 40 grams of Oreo cookies (or cookies and biscuits of your choice).
3. You need 20 grams of Unsalted butter.
4. You need of For the filling:.
5. Prepare 90 grams of Cream cheese.
6. You need 30 grams of Granulated sugar.
7. It's 1/2 of Egg.
8. You need 10 grams of Sweetened condensed milk.
9. Prepare 50 grams of Heavy cream.
10. You need 10 grams of Cake flour.
11. It's 1 tsp of Lemon juice.
12. Prepare 3 grams of ○ Matcha.
13. You need 15 grams of ○ Condensed milk.
14. It's 10 grams of ○ White chocolate (optional).

Try some of our tasty, fun ways to put this hot ingredient to cool use, including these Matcha Cheesecake Bars. Baked cheesecake has a richer taste and creamier texture as compared to no-bake cheesecake, but the process of making has more steps than the no-bake. To yield a nice cheesecake without cracks on top, it needs to be baked using water bath at low heat. Matcha Mochi bars are squares of matcha green tea-flavored rice cake bars that are sweet, chewy, and sticky with a very thin and light crunchy crust.

Baked Matcha Cheesecake Bars instructions

1. The steps are the same as (the strawberry cheesecake version: https://cookpad.com/en/recipes/149903-baked-strawberry-cheesecake-bar). Take the cream cheese and egg out of the refrigerator and bring to room temperature. https://cookpad.com/us/recipes/149903-baked-strawberry-cheesecake-bar.
2. Remove the cream filling from the Oreo cookies, place in a resealable bag and crush into a powder. 10 cookies make about 35 g of Oreo powder..
3. Combine the crumbled Oreo from Step 2 and the melted butter. Line a pound cake mold with parchment paper, press the cookie-butter mixture on the bottom, and chill in the refrigerator..
4. If you press down hard with a plastic-wrapped kamaboko board or some flat surface, the crust will be flattened properly even in the corners..
5. Preheat the oven to 355°F/180°C. Beat the egg well..
6. Mix cream cheese with a whisk. Add all the ingredients except ○ one by one, mixing well between additions..
7. Put the pound cake mold from Step 3 on a scale. Add 1/2 of the cheese mixture plus 10 g (about 115 g). Bake for 15 minutes at 355°F/180°C. There's no need to cover with foil..
8. As the cake bakes, melt the white chocolate into the remaining cheese mixture in a double boiler. Sift in the matcha, add the condensed milk, and mix very well with a whisk..
9. Take the cake out of the oven after 15 minutes and pour in the mixture from Step 8. Lower the heat to 340°F/170°C and bake for 25-30 minutes, covered with aluminium foil..
10. It's done. Let it cool, cover it tightly and chill in the refrigerator (at least 6 hours)..
11. Cut into 4-6 pieces as you like, and it's done..
12. I used 5 pieces of Kiri brand cream cheese..
13. I doubled the amounts to make one 18 cm square mold. If you don't cover the top with foil, it browns like this..

The matcha flavor of these mochi bars is a result of adding culinary grade matcha powder to the batter. Luscious no-bake Matcha Cheesecake - your favorite latte transformed into an easy vegan treat with a brownie crust and vanilla swirls on top! Matcha Mini Cheesecakes with White Chocolate Covered Strawberries - creamy and delicious, green tea tasting, little bites of cheesecake, totally yummy! Delicious Matcha Japanese Cheesecake recipe for a soft, fine texture, light & heavenly cheesecake you will want more. I bake one by adapting my famous Japanese Cheesecake (aka sponge cheesecake or cheese sponge cake) without thinking much.

Got ingredients for production Baked Matcha Cheesecake Bars recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and even on the market. There are many kinds of Baked Matcha Cheesecake Bars that are convenient and quick to process into delicious dishes. You can always practice this Baked Matcha Cheesecake Bars recipe at home, and can serve it to your children and extended family. If you want to cook other foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.