Recipe: Perfect Delicious and Healthy Sweet & Sour Pork With Chicken Tenders

Delicious and Healthy Sweet & Sour Pork With Chicken Tenders.

Delicious and Healthy Sweet & Sour Pork With Chicken Tenders highly diverse and have mind flavor that unique. Few types of Delicious and Healthy Sweet & Sour Pork With Chicken Tenders recipes are also sufficient convenient to process and dont take long. Although not everyone likes Delicious and Healthy Sweet & Sour Pork With Chicken Tenders food, nowadays several people are got attached and like the various Delicious and Healthy Sweet & Sour Pork With Chicken Tenders foods available. This could be seen of the number of restaurants that provide Delicious and Healthy Sweet & Sour Pork With Chicken Tenders as one of the dishes. You can have Delicious and Healthy Sweet & Sour Pork With Chicken Tenders using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Delicious and Healthy Sweet & Sour Pork With Chicken Tenders

1. Prepare 5 of strips Chicken tenders.
2. You need 2 of Green peppers.
3. You need 1 of Onion.
4. You need 1/2 of Carrot.
5. It's 2 of pieces Shiitake mushroom.
6. You need 1 tbsp of Katakuriko.
7. Prepare 2 tbsp of ★Ketchup.
8. Prepare 1 tbsp of of each ★ Vinegar, soy sauce.
9. Prepare 1 tbsp of of each ★Sugar, sesame oil.

Delicious and Healthy Sweet & Sour Pork With Chicken Tenders instructions

1. Cut the chicken tenders into bite sized pieces and soak in unlisted (1 tablespoon sake, 1 teaspoon soy sauce). Let soak until it's basically time to use the chicken..
2. Cut the carrots into long, thin strips, cut the onions into 1-2 cm slices, cut the green peppers into chunks, and cut the shiitake mushrooms into bite sized pieces. Mix the ★ ingredients together..
3. Coat a frying pan with oil, and sauté everything. Lightly sauté the green peppers last out of everything else. After sautéing, take it all out onto a plate temporarily..
4. Stir the katakuriko into Step 1, coat the frying pan with oil, and pan-fry..
5. If it looks like it is going to burn, add in a bit of water, and steam it. ♪ After it has cooked through, add in the plate of vegetables, coat well in the ★ ingredients, and it is done..

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